Succulent British chicken and mushroom in a tasty cream sauce. Delivered frozen.
To cook from frozen, preheat the oven to 170 degrees and place on a baking tray. Cook for 35 minutes until golden brown and piping hot.
INGREDIENTS – 55% Chicken, MILK, Whipped Cream (MILK), Flour (WHEAT Flour, Calcium carbonate, Iron Niacin, Thiamine), 6% Mushrooms, SOYA Flour (calcium sulphate), Lard, Vegetable oils (Palm, Rapeseed), Salt, Dextrose, Maize Starch, Seasoning (Salt, Rusk (WHEAT Flour, Calcium carbonate, Iron Niacin, Thiamine), Rising agent (E503), stabiliser (E450) Spice Extracts (Black Pepper, nutmeg, Flavour Enhancers (E621)), Sage Extract), White Pepper, Black Pepper, Glaze (Dextrin Stabiliser (E412), Colour E160(a)).
For Allergens, including cereals containing gluten see ingredients in CAPITALS
Allergens: May contain NUTS